Raw Banana flour has become a very popular and welcomed flour option in most wellness retreats and with wellness and nutrition coaches, owing to its many positive health attributes. It is completely natural and is made from Raw Green Bananas, which are dehydrated at low temperatures to retain their flavour, colour & nutritional value. It can be used in making Flat breads (Rotis/Fulkas),Chillas, Baby Food, Snacks, Bakery Products (Breads, Cakes, Cookies), Desserts &Smoothies. Makes great Pancakes, Waffles, Parathas, Chillas and Wraps too. This flour can substitute any other flour that is mentioned in a recipe (Refined flour/ Wheat Flour).
Instructions for Kneading - The dough must be knead with Hot Water and left to rest for 5-10 minutes to make any recipe of your choice.